rolled holiday cookies

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rolled sugar cookies

1 1/2 c. butter, room temperature
2 c. sugar
5 c. flour
4 eggs
1 tbsp. vanilla extract
2 tsp. baking powder
1 tsp. salt

In a large bowl, mix baking powder, salt, and flour until evenly mixed. In a separate bowl, cream butter and sugar until smooth. Add eggs and vanilla extract. Beat in flour mixture until evenly combined. Turn out dough onto a lightly floured surface and flatten into a disk. Cover with plastic wrap and place in freezer for at least 1 hour.

Preheat oven to 400 degrees and roll out and cut cookies into desired shapes. Bake in oven 8-10 minutes on a light-colored cookie sheet with a Silpat or on parchment paper. Cool completely. Decorate as desired.

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This entry was published on December 25, 2012 at 2:36 pm. It’s filed under Uncategorized and tagged , , , , , , , . Bookmark the permalink. Follow any comments here with the RSS feed for this post.

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